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Our Seasonal Menu

Menu Notes

Ingredients subject to change due to availability.

For Breakfast & Brunch:

- No reservations needed for groups of 1-9 people; payment will be due at time of service.

- For groups of 10+ people, please contact us at least 3 days in advance to make a reservation.

- To ensure the farmers we work with and our employees are compensated fairly, full meal payments will be required for cancelations made within 24 hours of your reservation.

- We accept cash, card, or check; there is a 4% transaction fee for all card payments.

For Dinner:

- To provide appropriate food prep time, reservations must be made at least 24 hours in advance.

- To ensure the farmers we work with and our employees are compensated fairly, full meal payments will be required for cancelations made within 24 hours of your reservation.

- We accept cash, card, or check; there is a 4% transaction fee for all card payments.

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